1/2 dozen (natural, red nahm jim, yuzu vinaigrette, gin and tonic granita) … [Read more...] about Fresh Local Tasmanian Oysters
Baked Hokkaido half shell scallops
Nudja butter, bacon, parsley (2) GF … [Read more...] about Baked Hokkaido half shell scallops
Ma Hor
caramelized pork, pineapple, chili, coriander, toasted peanuts (2) GF, DF … [Read more...] about Ma Hor
Gado gado tartlet
seasonal vegetables, peanut dressing, rice puff (2) Veg … [Read more...] about Gado gado tartlet
Spiced braised duck
rendang jam, mint, lime leaf, rice cracker (2) GF,DF … [Read more...] about Spiced braised duck
Roti
turmeric sauce (2) … [Read more...] about Roti