Fine Seafood, Steak and Spirits...

brought to you by Josef Chromy.

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Come experience Refined Cuisine

Serving modern Australian dishes with locally sourced ingredients. Drawing from both Alida and Joe, we are known for amazing steaks and phenomenal seafood. We get our produce, meat and seafood from the best local Tasmanian producers.

See Our Menu!

From our bar Craft Cocktails

We take pride in our ingredients and our craft! We use the best local ingredients wherever possible. All syrups and infusions are made in house. We strive to provide you a great drinking experience by sourcing the best glassware, equipment and ice available! Better ingredients, better technique, better cocktails!

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Always changing Menu Highlights

    • Entrée

    • Warm marinated olives

      8.00

      GF, DF

    • Smoked almonds

      8.00

      GF, DF

    • Fresh Local Tasmanian Oysters

      33.00

      1/2 dozen natural or Kilpatrick GF, DF

    • Baked Tasmania scallops

      6.50

      spring onion relish, crispy shallots GF, DF

    • Hot smoked salmon croquettes

      18.00

      pesto, garlic mayo

    • Arancini of the week

      18.00

      parmesan, aioli V

    • Confit pork belly

      27.00

      pea puree, fennel jus

    • Beetroot carpaccio

      23.00

      Beetroot carpaccio, pickled rockmelon, lemon, almond, fresh herbs GF, DFO, VEG

    • Salmon tartare

      27.00

      pepperberry, shallot, capers, chives, confit egg, wattle seed, foccacia DF

    • Prawn cocktail

      29.00

      iceberg lettuce, Marie Rose sauce, lemon gel, dill DF

    • Mains

    • Lamb rump

      42.00

      carrot puree, roasted baby carrots, buttered macadamia, mint salsa GF

    • Market fish

      42.00

      pan seared with potato rosty and asparagus cream GF, DF

    • Grilled sirloin

      43.00

      green salad, french fries, café de Paris butter, jus GF

    • Charcoal chicken

      37.00

      thyme, cauliflower almond puree, mushroom GF

    • St. George beer battered fish & chips

      36.00

      green salad, aioli DF

    • Confit duck

      38.00

      glazed sesame pumpkin, pea puree, orange jus GF

    • Handmade pappardelle

      38.00

      creamy wine garlic sauce, truffle, parmesan, pinenuts,  cream, pine nut, herb oil, parmesan V, NF

Recent News

  • 5
        When 2 x people within our family of four, say that this meal was the best that they ever had then well done! Each course was amazing. We had a great table next to the window which had a great feel to it, which added to the experience..
    Rich
  • 5
        Fabulous Tasmanian food! Prompt service, good menu, lovely location and the food was amazing at a reasonable price, good wine list!
    Christine
  • 5
        Had not been here for a while and was pleasantly surprised at how great this place was. The food was awesome but the service was so good the food was secondary. I cannot recommend this restaurant highly enough.
    John
  • 5
        As usual a quality dining experience. Ambience perfect and very attentive staff. Food and wine absolutely delicious. will be back again soon.
    Lynn
  • 5
        Absolutely beautiful food and lovely friendly service. So many tempting items on the menu. I would definitely recommend this restaurant and I'll be back!
    Wendy

Welcome to Alida, Launceston's newest restaurant and cocktail bar. We showcase the beautiful natural resources we are blessed to have here in Tasmania…world class seafood, impeccable produce, artisan craft producers and premium meat brought to you by Josef Chromy.


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