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Alida Restaurant

Alida Restaurant

at Penny Royal

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Lunch Menu

March 2, 2021

    • Lunch Small Plates

    • Tasmanian Oysters

      27

      Natural, mignonette, ponzu, Bloody Mary, Nam Jim (6) (GF)

    • Oysters Kilpatrick

      27

      (6) (GF)

    • Crispy duck won ton

      12

      Hoi Sin (4)

    • Spanish Croquetas

      12

      mustard aioli (2)

    • Toasted garlic sourdough

      12

      with Stracciatella, baby tomatoes, Vin Cotta (2)

    • Lumpia

      12

      Filipino beef crispy rolls, chilli sauce (2)

    • Charcuterie

      15

      pickles, sourdough

    • Crispy calamari salad

      15

      Vietnamese lime & ginger dressing, aioli

    • Classic prawn cocktail

      18

      shredded lettuce, Marie Rose sauce

    • Lunch Large Plates

    • Sautéed supreme of chicken

      32

      fried potato gnocchi, charred broccoli, sauce café au lait

    • Slow cooked Scottsdale pork steak

      32

      Colcannon, black pudding crumble, oyster mushroom ragout

    • Pan fried market fish Meuniere

      36

      sautéed greens, crispy potatoes, lemon and capers

    • Julienne of beef eye fillet

      30

      Diane, B&T oyster mushrooms, steamed rice or frites

    • Goan coconut curry with poached ping ling

      30

      green vegetables, jasmine rice

    • Potato gnocchi

      30

      oyster mushrooms, creamed spinach, pumpkin and peas, Parmesan, truffle oil

    • Grilled 250g porterhouse steak "New York Cut"

      38

      your choice of sauce and 1 side order (garlic butter, pepper jus, mushroom)

    • Lunch Sides

    • Grilled butternut pumpkin wedge

      10

      miso, sesame, coriander

    • French fries

      10

      (GF)

    • Cheese & onion mash, provolone, green onion

      10

      (GF)

    • Garlic confit baby potatoes, aioli

      10

      (GF)

    • Stir-fried greens, chilli, ginger, garlic, Riata

      10

      (GF)

    • Honey roast carrots, feta, pine nuts

      10

      (GF)

    • Classic Greek village salad

      10

      (GF)

    • Tennessee onions, parmesan, bacon

      10

      (GF)

    • Lunch Desserts

    • Belgian milk chocolate panna cotta

      17

      dark chocolate crème, wattle seed ice cream, glazed pear

    • Crème fraiche brulee

      17

      strawberry salsa, strawberry & Vin Cotta ice cream, white chocolate wafer

    • Lemon posset

      17

      raspberry, orange and cardamom shortbread

    • Sticky date pudding

      17

      butterscotch sauce, toffee ice cream, cocoa biscuit crumble

    • Selection of Tasmanian and International cheese

      25

      quince paste, sea salt lavosh

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    Alida

    Alida is a modern Australian restaurant focusing on the beautiful natural resources we are blessed to have here in Tasmania…world class seafood, impeccable produce, artisan craft producers and meat brought to you by Joe Chromy.

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    Contact Us

    1 Bridge Road, Launceston TAS 7250
    Get directions
    +61363321011
    info@alidarestaurant.com.au
    Mo,Tu,We,Th,Fr 12:00 pm – 2:00 pm; Sa,Su 12:00 pm – 3:00 pm; Mo,Tu,We,Th,Fr,Sa,Su 5:00 pm – 8:00 pm

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